DINING AT GATEWAY ELKS LODGE
Our multi-level Dining Room, with its impressive windows
that face Oregon's Mt Hood, offers an elegant and comfortable setting
for just the right dining experience.
Reservation for weekend dining are suggested and appreciated.
Please call: 503-255-6535
Note: Reservations are requested
for many of the more formal Lodge events.
HOURS
| |
Mon |
Tues |
Wed |
Thurs |
Fri |
Sat |
Sun |
| Lunch |
Bar Food Available |
Hot Lunch Available |
Bar Food Available |
| Dinner |
5:30pm - 7:30pm
Committee Menu / Call 1st
~ Bar Food Available ~ |
5pm - 7pm
Modified
Dinner Menu |
6pm - 7pm
Lodge Menu |
5pm - 8pm
Dinner Menu |
5pm - 8pm
Modified Dinner Menu |
Bar Food Available |
| Club |
11am - 10pm |
11am - 11pm |
11am - 12am |
1pm - 6pm |
| Office |
10am - 4pm |
Closed |
Back to the top
LODGE MENU
CLICK ON IMAGE FOR LARGER VIEW
*Please note that dining at the Lodge is for Elk members and their guests only.
For information about joining the Elks please click here
Back to the top
To view a larger image of the event, just click on the 'poster'.
Only 2 more PEOY Breakfasts
available. Come and get it while it's 
!!
Back to the top
|
|
EVERY
Wednesday Night
is a Special Menu!
From 5pm ~ 7pm
Soup
of the Day
$3.00 ~ Cup / $4.00 ~ Bowl
$3.00 ~ Small Dinner Salad
$5.00 ~ BBQ Ham Sandwich
$5.50 ~ Hamburger
$6.00 ~ Hamburger w/cheese
$6.00 ~ Chicken Quesadilla
$6.00 ~ Chicken Strips and Fries
$6.50 ~ Fish and Chips
$6.50 ~ Chef Salad
$6.50 ~ Crispy Chicken Salad
$3.00 ~ French Fries
Come on down and enjoy!
Menu items and pricing subject to change without notice.
Please visit us for our current Wednesday night menu.
|
Back to the top
|
|
Mountain
View Dining Room
Every Friday Night ~ AND ~
 Every Saturday Night too!
Starting April 20th!!!
From 5pm ~ 8pm
Chicken Fried Steak $12.00
A large Breaded Beef Fritter,
deep
fried and topped with a rich Country Gravy
Classic
Hamburger $7.50
Add Bacon $1.00
Add Cheese $.75
Sauteed
Prawns $16.00
Large Prawns sauteed with Garlic
Butter and White Wine.
Served with an Herbed Butter Sauce
Gateway
Steak $18.50
USDA Beef Hand-Cut-In-House.
Ask
your server which cut is being served.
Add Sauteed Mushrooms or Onions $3.00
Chicken
Breast Marsala $12.00
A sauteed Boneless-Skinless Chicken
Breast
deglazed with Marsala Wine
and finished with Mushroom Demi-Glaze.
Fish
and Chips $9.00
Bourbon Chicken $8.50
Crunchy Chicken Salad $9.00
Soup of the Day
$3.00 ~ Cup /
$4.00 ~ Bowl
Come
on down and enjoy!
Menu items and pricing subject to change without notice.
Please visit us for our current Friday night menu and our menu specials.
|
Back to the top
